Don't make arancini it's a pain, not that great and you don't enjoy it
http://www.jamieoliver.com/recipes/member-recipes/recipe-detail/423/
Followed this in a limited way used smoked cheddar and a similar tomato sauce to the simple cassoulet. More cheese in the centre, doesn't need saffron, parmesan is good with a central melty cheddar/mozzarella
1 tennis ball is a meal with salad - I used 300g rice to make 6 balls
