Greek Roast Potatoes

https://scrummylane.com/the-best-greek-potatoes/

2 pounds potatoes peeled and chopped into chunky wedges, or new pots or half fingerling
6 garlic cloves crushed
1/2 cup chicken broth (or vegetable broth)
1/2 cup olive oil
1 lemon juice
1 tablespoon oregano dried
1 teaspoon salt
1/2 teaspoon pepper

Pour into lightly packed roast tin
200c for 45
Stir, Optional crush halfway
Another 45